Imported from Italy Blend Organic Extra Virgin Olive Oil 500 ml (16.9 OZ)

The organic line is a extra virgin olive oil naturally clear with golden reflections which, in the mouth, is particularly balanced with a fresh flavour spicy and light fresh olive and sour notes. An aromatic level is characterized by vegetal aromas fresh and balanced followed by hints of fruit dry, fruity and spicy.

128 Years of Extra Virgil Olive Oil production exclusively using 100% Italian hillside olives. It was 1895 when founders Regina and Isidoro (RE- DORO !) decided to build a company linked to the tradition of olive oil extraction of their land. The passion and secret to producing REDORO’s 100% Italian extra-virgin olive oil have been handed down from father to son for over 128 years. Redoro commits itself to guarantee that nothing is wasted during the production process and is particularly attentive to sustainability and the use of clean energy.

The perfect blend of extra-virgin olive oil is created by combining cold pressed olive oil that is 50% from the Veneto region, the Northernmost area in the world in which olive trees grow and 50% blend from Sicily, Umbria, Abruzzo and the Campania regions, creating a well-rounded harmonious combination.

The Meditterranean climate offers mild temperatures and a territory that is well ventilated, without fog or stagnating water, this terrain produces an oil rich in flavor that is characterized by a delicate aroma that is fruity with complex aromatic olfactory sensations.